Wedding Dinner Menus at St George Hotel

St George Hotel Wedding Menus

Cyprus Buffet Menu

Minimum 50 persons

 

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Salads

Choriatiki

Tomato salad

Cucumber Salad

Crispy season greens

Green bean

 

Dressings

Vinaigrette

Ladolemono

 

Cold Meze

Taramosalata

Tzatziki

Tachini

Octabus salad

Potato salad

Beetroot salad

Jumbo Black Olives

Green Cracked olives

 

Cold Dishes on Mirrors

Fish mayonnaise

Hiromeri with melon or pear

Roast turkey

Fetta cheese

 

Hot Dishes

Souvlakia

Beef stifado

Keftedes

Roast chicken Cyprus style

Stuffed vegetables

Lamb kleftiko

Porgouri

Roast potatoes

Season vegetables

 

Sweets & Fruits

Baklava

Kateifi

Galatopoureko

Daktyla

Shamali

Fresh fruit salad

Fresh fruit in season

Around the World Buffet Menu

Minimum 50 persons

 

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Salads

Choriatiki

Green Salad

German potato Salad

Russian salad

Tomato salad

Cucumber Salad

Pickles

Coleslaw Salad

Cabbage Salad

Carrot Salad

Sweet Corn salad

Macaroni Salad with yoghurt

Avocado Salad in season

 

Dressings

Vinaigrette

Cocktail

Ladolemono

 

Cold Dishes on Mirrors

Honey melon with bed of lountza

Taramosalata (on lettuce)

Season vegetables

Boiled eggs

 

Hot Dishes

Spring chicken

Loin of Pork

Sirloin Steak

Mini Burgers

Frankfurt sausages

Halloumi Cheese

Baked potatoes

Season vegetables

 

Barbeque Sauce

Green pepper sauce

Apple Sauce

 

 

Pastries & Fruits

Cheese cake

Choux au chocolat

Fresh fruit tartelettes

Apple tart

Orange mousse

Chocolate cake

 

Gala Dinner Menu 1

 

 

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Les Coquilles Saint Jacques

(King scallops sautéed in butter with chopped onion and mushrooms,

flamed with brandy and finished with white wine)

 

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La Crème de Legumes frais

(Cream of spring vegetable soup)

 

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Le Filet de Boeuf Richelieu

Fillet of beef sautéed in butter, garnished with tomato duxelles,

Carrots, marrows, baby sweet corn, served with madeira sauce)

 

Pommes de Terre Chateau

(Chateau potatoes)

 

Bouquetiere de Legumes

(Season vegetables)

 

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Tarte aux pommes

(Apple tart)

 

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Le café

Coffee

Gala Dinner Menu 2

 

 

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L’Avocat aux Fruits De Mer

Half avocado filled with seafood and topped with cocktail sauce

 

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La Crème de Carottes

Fresh cream of carrot  soup

 

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Le Tournedos Rossini

Tournedos steak sauté in butter with Madeira sauce

Garnished with a slice of Foie Gras and Truffle

 

Pommes de Terre Rissolees

Rissoles potatoes

 

Jardiniere  de Legumes

Season fresh vegetables

 

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L’Omelette Norvegienne

Baked Alaska

 

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Le café

Coffee

 

Gala Dinner Menu 3

 

 

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Les Asperges Vertes Sauce Hollandaise

Asparagus served with Hollandaise sauce

 

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Consomme de Boeuf Julienne

Clear Beef  soup

 

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Les Filets de Saumon A L’Aneth

Fillet of Fresh poached Salmon served with Butter Dill Sauce

 

Pommes de Terre Persillees

Parsley potatoes

 

Jardiniere  de Legumes

Season fresh vegetables

 

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Mousse d’orange Valencienne

Orange Mousse served in its own case

 

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Le café

Coffee

Gala Dinner Menu 4

 

 

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Le Jambon fume de Chypre avec Melon Au Poire

Local smoked ham with melon or pear

 

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Le Vol-Au-Vent A La King

Vol Au Vent stuffed with Juliennes of Chicken, mushrooms

And red pepper with creamy sauce

 

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Le Poulet sauté au Pernod

Chicken breast sautéed, flamed with Pernod

 

Pommes de Terre Chateau

Chateau potatoes

 

Les Juliennes de Legumes

Julienne of season vegetables

 

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Le Gateau Foret Noire

Black Forest Cake

 

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Le café

Coffee

 

Vegetarian Menu

 

 

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Les Tranches d’avocat et d’orange sauce aigre

Avocado slices with orange segments topped with sour cream

 

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La Tarte a L’Oignon

Onion tart

 

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Les Crepes Farcies aux Legumes et Tomate

Pancakes stuffed with vegetables cooked in Tomato sauce

 

Pommes de Terre Croquettes

Croquettes Potatoes

 

Laitue Braise, Choux Bruxelles et Choufleur A La Vapeur

Braised lettuce, Brussels sprouts and cauliflower boiled)

 

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La Tulipe Aux Fraises

Strawberry mousse gateau

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Le café

Coffee

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