Wedding Dinner Menus - Villa Weddings

Villas Wedding Menus

BBQ MENU

 

 

Salads

Tomato, cucumber, capers and mint salad

Grill vegetable salad

Potato salad with mayonnaise

Colslow salad

Yogurt

 

Grill

Chicken souvlaki (shish taouk)

Marinated spare ribs with BBQ sauce

Sausages

Beef marinated

Mini burgers

Corn on the cop

 

Hot

Jacket potatoes

Fresh steam vegetables

Rice with mushrooms

Pasta carponara

 

Bread: assortment of bread rolls

 

Desserts

Panacotta witg caramel sauce

Apple strudel with custard sauce

Chocolate cake

Traditional Cypriot BBQ menu

 

 

Dips:

Houmous (the popular Mediterranean chickpea and tahini dip )

Tsatziki  ( creamy greek yogurt, with cucumber, garlic and mint )

 

Salads:

Traditional potato salad with parsley

Traditional village salad with feta cheese

 

BBQ Meats:

Haloumi cheese

(traditional goat cheese on the charcoal )

Souvla

(traditional bbq dish, pieces of pork and chicken meats cooked on the bone over hot charcoals )

Shieftalia (meat balls cooked on the charcoals )

 

Hot dishes:

Pastichio

(oven baked pasta with mince meat and white béchamel sauce )

Dolmades

(vine leaves stuffed with mince meat, herbs and rice )

Cyprus style roast potatoes

 

Desserts:

Pishies

Baklava

Fresh seasonal fruits

 

Bread: pitta bread and traditional greek flat bread

fruits

Cyprus Buffet Menu

Salads

Village salad

Potato salad

Beetroot salad

Fresh vegetables (radishes, rockets, coriander etc)

Tzatziki, tarama, tachini, Melitzanosalata, Olives

 

HOT

Pork afelia

Pourgouri

Roast potatoes

Macaroni pastichio

Keftedakia

Koupepia

 

Grill station:

Grill chicken

Village sausages

Pork souvlaki

Grill halloumi

Shieftalies

 

Bread: assortment of bread rolls & pitta bread

 

Dessert:

Daktyla

Galatopoureko

Chocolate cake

Fresh fruits

Set Menu

 

 

Starter Options

Italian mozzarella cheese with crispy salad with fresh homemade pesto sauce

and garnish with crispy prosciutto crust

Or

King prawns and salmon gravlax on a bed of baby rocket salad, dressed with balsamic vinegar glaze

Or

Crispy rocket salad with sundried tomatoes garnished with kefalotyri cheese drizzled with vinaigrette dressing

Main Course Options

Fillet of chicken with light whole grained mustard sauce Sauté potatoes and grill vegetables glazed with balsamic

Or

Fresh salmon with Champagne sauce with boiled potatoes and Fresh garden vegetables

Or

Beef fillet steak with accompaniment sauce Duchess potatoes
Glazed carrots, artichokes with spinach

Dessert

Dark chocolate mousse cake topped with hazelnuts

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Kato Paphos, Cyprus | Email: info@cyprusdreamweddings.com

Call Us (+357) 26 813 050  (+357) 26 952 510 | Mobiles: (+357) 99 528410 | (+357) 99 472586

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